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Articles in Press

Volume 1 (2023)

    Volume 1, Issue 1

    pp. 1 - 39 (March 2023)

About Journal

 

Description

 

  The Frontiers in Food, Drug and Natural Sciences is an internationally refereed academic journal and publishes peer-reviewed, original research, critical reviews, expedited communications, or short communications papers and technical notes on applied or scientific research relevant to food, drug and natural sciences. The goal of this journal is to record the latest findings and promote further research in these areas. Scholars from all relevant academic fields are invited to submit high-quality manuscripts that describe the latest, state-of-the-art research results or innovations.

 

  The Frontiers in Food, Drug and Natural Sciences is an independent, non-profit publication, and is published quarterly in English. The journal is multidisciplinary and welcomes manuscripts reporting significant new knowledge and understanding of food, drug and natural sciences. All inquiries are dealt with promptly. The contributing authors are solely responsible for the content of their manuscripts. For questions regarding manuscript submission, please contact: editor@fd-science.com or info@fd-science.com

 

 

 Information for Librarians

 

    We encourage research librarians to list this journal among their library's electronic journal holdings. As well, it may be worth noting that this journal's open-source publishing system is suitable for libraries to host for their faculty members to use with journals they are involved in editing.

 

Publication Information

ju Editor-in-Chief
Seyed Vali Hosseini
University of Tehran, Iran
 
ju Managing Editor
   Reza Tahergorabi
   North Carolina Agricultural
   and    Technical State
   University, USA
 
 
 

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